Nice, nice, nice Banjarian porridge, we have the similar porridge but I forgot what it calls in Java. Wanted to ask Dad, but alas. We put colours sometimes, unlike them, but it still tastes similar. Ah, the joy of eating.
harap ada peluang merasanya satu hari nanti
Anon,It is really easy to make it. You can follow this steps shown in this below link. Selamat mencuba!http://zarinabz.blogspot.com/2009/07/vadai-kiping.html
Macam makanan yang mak saya selalu buat. saya tak tahu apa mak saya panggil makanan ni. mak saya masak guna style bugis sebab saya orang bugis. guna tepung pulut juga.mungkin seirasoh rindu rumah :)
Haslina,Iyer? Alhamdulillah. My Dad used to ask us to make it for him. I couldn't do the batter, still haven't master it, shame on me. This is one of his favourite food, as well as ours. Come to think about it, his favourite will become ours eventually.
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